2 oz Weed Infused Tequila |
1 oz Triple Sec I use Cointreau |
1/2 oz Agave syrup or simple syrup |
Start preparing the glass. Place a small amount of salt in a saucer. Run a cut lime along the rim of your glass and place the lime laced rim in the salt. Set aside. |
Half fill the cocktail shaken with ice followed by the Weed Infused Tequila, triple sec and lime juice. Include the agave or simple syrup if using. |
Shake for 10 seconds until completely chilled. |
Strain into your prepared Margarita glass, straight up or over ice. |
For a more refreshing version, I add a splash or freshly squeezed orange juice. It comes in very handy when I have the occasional day drink. |
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